"Colle Baio" Conegliano Valdobbiadene Prosecco Superiore DOCG Brut - Vino Biologico
![](https://www.datocms-assets.com/65894/1613717704-iconvintage.png?auto=format&max-w=80)
Jahrgang
NV
![](https://www.datocms-assets.com/65894/1613717700-icondenominazione.png?auto=format&max-w=80)
Bezeichnung
DOCG
![](https://www.datocms-assets.com/65894/1634137393-iconvitigni.png?auto=format&max-w=80)
Rebsorten
Glera 85%, Verdiso 6%, Bianchetta 5%, Perera 4%
![](https://www.datocms-assets.com/65894/1613717695-iconalcol.png?auto=format&max-w=80)
Alkoholgehalt
11%
![](https://www.datocms-assets.com/65894/1613717692-iconformato.png?auto=format&max-w=80)
Füllmenge
0.75l
![](https://www.datocms-assets.com/65894/1634137383-icontemperatura.png?auto=format&max-w=80)
Empf. Trinktemperatur
6/8 °C
![](https://www.datocms-assets.com/65894/1634137105-iconinfo.png?auto=format&max-w=80)
Info
Enthält Sulfite - Hergestellt in Italien